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Difference between revisions of "Glucose"

From Bioblast
(replaced FW by M and added units g*mol-1)
(updated preparations instructions to take volume of the solute into account)
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::::'''Preparation of 2 M stock solution''' (dissolved in H<sub>2</sub>O):  
::::'''Preparation of 2 M stock solution''' (1 mL, dissolved in H<sub>2</sub>O):  
 
::::# weigh 360.32 mg of Glucose  
::::# weigh 360.32 mg of Glucose  
::::# dissolve 1 mL H<sub>2</sub>O in 1.5 mL Eppendorf
::::# dissolve in 775 µL H<sub>2</sub>O in 1.5 mL Eppendorf


:::»'''O2k manual titrations'''  [[MiPNet09.12 O2k-Titrations]]
:::»'''O2k manual titrations'''  [[MiPNet09.12 O2k-Titrations]]
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::::'''Preparation of 2.2 M stock solution''' (dissolved in H<sub>2</sub>O):  
::::'''Preparation of 2.2 M stock solution''' (200 µL, dissolved in H<sub>2</sub>O):  


::::# weigh 79.2 mg of Glucose  
::::# weigh 79.2 mg of Glucose  
::::# dissolve 0.2 mL H<sub>2</sub>O in 0.5 mL Eppendorf
::::# dissolve 155 µL H<sub>2</sub>O in 0.5 mL Eppendorf


:::»'''O2k manual titrations'''  [[MiPNet09.12 O2k-Titrations]]
:::»'''O2k manual titrations'''  [[MiPNet09.12 O2k-Titrations]]
Line 34: Line 33:
::::* Titration volume ('''2-mL O2k-chamber'''): 10 µL using a 25 µL Hamilton syringe.
::::* Titration volume ('''2-mL O2k-chamber'''): 10 µL using a 25 µL Hamilton syringe.
::::* Final concentration: 11 mM (2 g/L)
::::* Final concentration: 11 mM (2 g/L)
<!--
<!--
::::* Titration volume: 5 µL using a 25 µL syringe
::::* Titration volume: 5 µL using a 25 µL syringe
::::* Final conc. in 2 mL O2k-chamber: 5.5 mM (1 g/L)
::::* Final conc. in 2 mL O2k-chamber: 5.5 mM (1 g/L)
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::::* Titration volume: 10 µL using a 25 µL syringe
::::* Titration volume: 10 µL using a 25 µL syringe
::::* Final conc. in 2 mL O2k-chamber: 11 mM (2 g/L)
::::* Final conc. in 2 mL O2k-chamber: 11 mM (2 g/L)
-->
-->
{{MitoPedia concepts}}
{{MitoPedia concepts}}

Revision as of 13:05, 8 March 2021


high-resolution terminology - matching measurements at high-resolution


Glucose

Description

Glucose, also known as D-glucose or dextrose, is a monosaccharide and an important carbohydrate in biology. Cells use it as the primary source of energy and a metabolic intermediate.

Abbreviation: Glc

Reference: MiPNet15.09. Yeast: HRR Reference Assay


Application in HRR

Glc: Glucose (D-(+)-Glucose, C6H1206); Sigma G 8270, 100 g, store at RT; M = 180.16 g·mol-1


Preparation of 2 M stock solution (1 mL, dissolved in H2O):
  1. weigh 360.32 mg of Glucose
  2. dissolve in 775 µL H2O in 1.5 mL Eppendorf
»O2k manual titrations MiPNet09.12 O2k-Titrations
  • Titration volume (2-mL O2k-chamber): 20 µL using a 50 µL Hamilton syringe.
  • Titration volume (0.5-mL O2k-chamber): 5 µL using a 25 µL Hamilton syringe.
  • Final concentration: 20 mM


Preparation of 2.2 M stock solution (200 µL, dissolved in H2O):
  1. weigh 79.2 mg of Glucose
  2. dissolve 155 µL H2O in 0.5 mL Eppendorf
»O2k manual titrations MiPNet09.12 O2k-Titrations
  • Titration volume (2-mL O2k-chamber): 5 µL using a 25 µL Hamilton syringe.
  • Final concentration: 5.5 mM (1 g/L)
  • Titration volume (2-mL O2k-chamber): 10 µL using a 25 µL Hamilton syringe.
  • Final concentration: 11 mM (2 g/L)






MitoPedia topics: Substrate and metabolite